Go Back
–+ servings
5 from 4 ratings

Honey Glazed Carrots

Prep Time: 10 minutes
Cook Time: 25 minutes
Total Time: 35 minutes
Servings: 4 servings
Author: Bailey
These easy honey glazed carrots are roasted to tender perfection.
Print Recipe Pin Recipe

Ingredients

  • 15-20 small carrots peeled
  • ¼ cup butter
  • ¼ cup honey
  • ½ teaspoon each salt and pepper
  • fresh parsley garnish

Instructions

  • Preheat oven to 400°F. Peel and trim carrots.
  • Heat a saucepan over medium heat. Add butter, honey, salt and pepper. Cook for 5 minutes or until thickened. Add carrots, toss to coat in honey mixture.
  • Put carrots on a baking sheet, and roast for 20-25 minutes or until fork tender, flipping halfway through cooking.
Tried this recipe?Please leave a rating and review!
Calories: 260kcal | Carbohydrates: 39g | Protein: 2g | Fat: 12g | Saturated Fat: 7g | Cholesterol: 31mg | Sodium: 499mg | Potassium: 743mg | Fiber: 6g | Sugar: 28g | Vitamin A: 38570IU | Vitamin C: 13mg | Calcium: 79mg | Iron: 1mg