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4.64 from 11 ratings

Slow Cooker Mulled Wine

Prep Time: 5 minutes
Cook Time: 1 hour
Total Time: 1 hour 5 minutes
Servings: 10 servings
Author: Bailey
This classic Christmas cocktail is filled with warm, spiced flavors simmered in the CrockPot
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Ingredients

  • 2 bottles red wine
  • ½ cup brandy
  • ½ cup honey
  • 4 cinnamon sticks
  • orange peels of 1 orange
  • 1 cup cranberries fresh or frozen
  • 8 star anise
  • 1 tablespoon whole cloves

Instructions

  • Turn slow cooker to low heat.
  • Add all ingredients, and stir to combine.
  • Heat for 1 hour or until hot. If cranberries are frozen, it may take longer.
  • Once wine is mulled, serve garnished with spices and fruit.
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Calories: 108kcal | Carbohydrates: 21g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Sodium: 2mg | Potassium: 41mg | Fiber: 1g | Sugar: 19g | Vitamin A: 6IU | Vitamin C: 2mg | Calcium: 22mg | Iron: 1mg